I must admit...
I'm not the risk-taking type... in fact when it comes to food - I'm risk-adverse.
Once I found a restaurant that serves really good food... I tend to keep going back for more.
About a month ago, my family chance on this restaurant, my sister ordered pork belly - I took a few bites. It was the best pork belly I've tried. Fancy finding a restaurant of such quality in the middle of Gippsland (for those not living in Melbourne, it's a rural region part of Victoria about 1-2 hour's drive from the city). Now I am back for more - not sharing this time! I've a whole plate of pork belly to myself. The quality is still good - except I wish the chef did not pour the gravy over the crispy skin.
Also, this time, I brought my tripod - set it up and took these shots.
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